About Four Leaves Cafe Food Store
Four Leaves Cafe Food Store is more than a cafe on the corner. It is a bakery, delicatessen, wine shop and provedore all wrapped into one Rosanna local. People drop in for coffee and breakfast, pick up something from the cabinet, grab a bottle of wine and a few deli items, then start chatting about food for the next birthday, club function or office morning tea.
Because so much is already cooked and baked on site, catering has grown naturally. Instead of bringing in frozen party food, Four Leaves builds catering orders from the same cakes, pies, pasties, sausage rolls, tarts and deli produce that regulars see in the cabinet and on the menu every day.
Rodney and Matthew in the kitchen
In the middle of it all are Rodney van Oirschot and Matthew van Oirschot. Rodney is the chef and owner of Four Leaves Cafe, and Matthew works alongside him in the kitchen. They are the ones testing fillings, rolling pastry, icing cakes and making sure trays of sausage rolls come out of the oven exactly how locals expect them to.
Because they are on site and hands-on, organising bakery catering feels like talking to your local chef, not a call centre. You can sit down with a coffee, explain what sort of event you are planning and let Rodney and Matthew help you build a food plan that suits your crowd and your budget.
Cakes for every sort of celebration
Cakes are still the centrepiece for plenty of events – birthdays, farewells, office wins, baby showers and everything in between. At Four Leaves Cafe Food Store you can order whole cakes in flavours that cabinet regulars already love, or ask about seasonal options if you want something a bit different.
If the cake is for a big moment, it is worth dropping into the cafe first to try a slice. You can see how it cuts, taste the texture and then order a full size version with the confidence that you already like it. For office events and club nights, Rodney and Matthew can help you work out how many serves you will get and how to balance cake with other sweets like slices and tarts.
Ready to order your celebration cake?
Visit the cafe or get in touch to discuss flavours and sizes.
Contact Four LeavesPies, pasties and sausage rolls that actually fill people up
There is a reason the savoury platters are always empty first. A proper pie, pastie or sausage roll is easy to hold, easy to eat and makes people feel like they have had a real feed. Four Leaves leans into that with bakery trays that are a long way from supermarket party packs.
Fillings are cooked in house, pastry is handled in the Rosanna kitchen and trays are baked to suit your timing. For workplace events you can pick up hot food just before a meeting starts. For weekend parties you can collect earlier in the day and warm things through yourself. If you have guests who prefer vegetarian options or lighter fillings, just talk to the team about what is possible for your group.
Tarts and smaller sweets for grazing tables
Not everyone wants a big slice of cake at an event. Some people just want a couple of bites of something sweet with their coffee or a glass of wine. That is where tarts and smaller pastries work best.
Four Leaves can put together mixed trays of tarts and sweet pastries that sit nicely alongside your savoury catering. They look good on grazing boards, are easy to share and give guests the option to try a little bit of everything without committing to a full dessert plate.
Grazing boxes and deli platters to match
Because the business is also a deli and provedore, bakery catering can be paired with savoury grazing options. You can create a table that combines pies and sausage rolls with cheeses, cured meats, olives, dips, marinated vegetables, fruit, nuts and house baked bread.
For smaller gatherings one or two grazing boxes and a tray of pastries is often enough. For larger events you can layer things up with additional deli platters or talk to the team about more structured packages through their partners at Classic Catering.
Catering for local schools, OLMC Heidelberg and Banyule FC
Four Leaves Cafe Food Store is part of the neighbourhood, not just a business in Rosanna. Over the years the team has provided food for local schools and community events, including regular catering for OLMC in Heidelberg. Staff, parents and students know they can rely on trays of fresh, filling food that arrive ready to serve.
The cafe also has strong ties with Banyule Football Club. Supporting the Bears through local sponsorship and match day food has helped build genuine relationships in the Banyule community. If you are involved in local sport, chances are you have already seen Four Leaves food at a club function or fundraiser. You can learn more about the club at the Banyule Football Netball Club website.
Event catering around Rosanna and the Banyule area
Once people realise that Four Leaves does bakery catering, they tend to find more reasons to use it. Locals call on the cafe for birthdays, kids' parties, engagement drinks, baby showers, presentation nights, school events and community fundraisers. If you live in Rosanna, Heidelberg, Ivanhoe, Macleod, Viewbank or elsewhere in the Banyule area, it is a quick drive to pick everything up on your way to the venue.
Because the team is feeding cafe customers every day, they are used to planning food for different group sizes and styles of events. Some clients want simple sausage rolls and pies. Others want a full spread with cakes, tarts, deli platters and grazing boxes. The starting point is always the same – explain the event, your rough numbers and any dietary needs, then build from there.
Corporate catering that still feels local
If you manage a team or office in Melbourne's north-east, you know how quickly standard sandwich platters lose their appeal. Ordering bakery catering Rosanna from Four Leaves gives your staff and clients something that feels a bit more human. It is food made in a local cafe kitchen, picked up or delivered close by, with flavours people actually enjoy.
Morning tea might look like trays of mini sausage rolls, pasties, muffins and tarts. Lunch could include more substantial pies and pasties with salads or deli items on the side. For staff birthdays or client wins, whole cakes and sweet platters help turn a regular meeting into something people look forward to.
How to order bakery catering from Four Leaves Cafe
Everything works because Four Leaves bakes in small batches and keeps its focus on fresh, made to order food. You are not dealing with a warehouse across town. You are talking to your local cafe that knows what it can do well on your chosen day and will be honest about what is realistic.
Organising an order is straightforward:
- Work out roughly how many people you are feeding and when.
- Decide if you want more savoury, more sweet, or a mix of both.
- Contact Four Leaves via the contact page, by phone, or in person at the cafe.
- Talk through cakes, pies, pasties, sausage rolls, tarts and grazing boxes with Rodney or Matthew.
- Confirm your order, pick-up time and any dietary requirements.
Catering ideas and sample packages
🏫 School morning tea or staff thank you
- Trays of mini sausage rolls and pasties.
- Mixed tarts and slices.
- Optional grazing box with fruit and cheese.
🎂 Birthday or family celebration
- Whole cake personalised for the occasion.
- Warm pastries – pies, pasties and sausage rolls.
- Sweet tarts for guests who just want a couple of bites.
💼 Office lunch or client meeting
- Selection of pies, pasties and sausage rolls.
- One or two savoury grazing boxes.
- Cake or tart platter to finish.
Bakery catering FAQs
Do you offer bakery catering in Rosanna?
Yes. Four Leaves Cafe Food Store bakes fresh cakes, pies, pasties, sausage rolls and tarts that can be ordered for local schools, clubs, workplaces and private events around Rosanna and the Banyule area.
What can I order for catering?
You can talk to the team about whole cakes, savoury trays of pies, pasties and sausage rolls, tart and slice platters, and grazing boxes built from deli ingredients.
How much notice do you need?
More notice gives the kitchen more options, especially for larger orders and school or club events. For smaller trays and simple orders, a few days is often enough. For big functions it is worth getting in touch as early as you can.
Which areas do you cater for?
Most catering is collected from Rosanna, which makes Four Leaves a practical option for people in Rosanna, Heidelberg, Ivanhoe, Macleod, Viewbank and the wider Banyule area.
Can you help with bigger events?
Yes. For larger functions and more formal events, the team can work alongside their partners at Classic Catering to build out a full catering solution.
More from Four Leaves Cafe Food Store
If you want to get a feel for the food before you book catering, start with a visit to the cafe for breakfast or lunch, or grab something from the cabinet and a coffee to go. You can explore more of what Four Leaves offers here:
Ready to plan your catering?
From there it is a short step to organising bakery catering Rosanna that suits your school, club, workplace or family gathering.
Get in Touch